Spring is now in full bloom! The flowers are budding full of colour, the birds are singing, the trees are greener and the weather is getting warmer.
To celebrate at Canderel we've decided to get out with the old and in with the new! So out goes sugar and in comes Canderel Sugarly. We've created a trio of dressings to put the spring into your salads [Click Here for Recipe] whilst allowing you to enjoy the sweet taste you love without the calories.
Try our othertips for adding some Spring colour to your lifestyle.
Flower and Fruit cubes…
Place edible flowers (anything from Chrysanthemum’s to Lavandula) or fruit into your ice cube tray, add water and place in the freezer for a touch of sunshine in your drink. Need the perfect thirst quenching spring drink, try the Canderel sugar free mojito [Click Here for Recipe]
Wrap it up
Add splashes of spring tones around your home. Display your colourful crockery/ books or flowers and try using some brightly coloured wrapping paper to create your own framed artwork.
Up-cycle your unwanted things
Turn your old Canderel (and other) jars into something unique and useful! Indulge your creative side and paint them, fill them or use them around your home to store and show off anything from spatulas to pebbles or flowers.