Kitchen

Canderel Sugarly and Original can be used to replace sugar in any of your favourite recipes. Simply shake some on your breakfast cereal or even over fruit. It also works for main courses and desserts when you’re in need of a great idea for a mid-week meal that doesn’t pile on the calories. All in all, it provides the same level of sweetness as sugar with the delicious satisfying taste you love, but with fewer calories.

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